Ok.
So the market had an outdoor bit with touristy stuff like jewellery and bags and clothes then inside the market hall was the food.
There were cheese stall...groan. Very expensive actually but delicious. There were lovely fresh fruit and vegetables. You could tell that much of the salady stuff had come out of the ground that morning. There were sort of deli stalls with olives and ...er stuff that I didn't even know what it was. There were sausisson stalls, fresh meat and bakery stalls...groan. Lastly was the fabulous fish market. It was really busltly with the french with their baskets getting their fresh food every morning and the stall holders were great with us and our school french. ( I ordered 4 kg of french beans instead of a quarter of a kilo!)
We had croissants or brioche with freshly made coffee each morning (the tent was well equipped)
Lunch was usually baguette, cheese (groan) with fruit and maybe a cheeky beer!
In the evening we cooked fish or meat on the gas BBQ with more bread cheese, salad or vegetables...oh and wine wine wine...tee hee hee!