@8Track, stuffing , I use either pork mince or sausage meat with lots of herbs (usually dried ) an egg and some garlic , bake in a buttery tin
Makes lovely stuffing balls ( and is perfect on a Christmas turkey )
@skunka101, yep me too , but ( this is my 4 th Bootcamp , 2 of them may not have seen much loss though ) it’s normal , you’re not eating the bread , pasta etc , so you don’t need to errrrrr get rid of so much
Keep on the. Water water water , and the green veg and it’s fine
Oh , how I love roasted chicken thigh , with roast cauliflower on the side ( and spinach ,mushrooms and courgettes )
Could murder a glass of white though 😩