can you post what you had (eg whole bird/crown/breast), how many it was supposed to serve & how much meat there actually was?
Hoping I can eventually get it right one year! We had an M&S large turkey breast joint, was to serve 8-10 people. I also cooked a 750g gammon joint.
There were 5 of us. It was just enough for dinner on the day, meagre sandwiches on Boxing Day & mixed with leeks & mushrooms to make a pie. All gone now.
I’d have liked enough to make another round of sandwiches!