Ooh, I've missed so much. Have been having a stressful time with ds and secondary school.
Here is the mince pie muffin recipe that I use, very easy and delicious
OK, oven 200c
300g sr flour
1 tsp baking powder
1 tsp mixed spice
100g soft light brown sugar
175g mincemeat
1 egg, lightly beaten
100g butter melted
175 ml buttermilk
1 tbsp milk
Mix all dry ingredients together. Mix wet ones in sep bowl. Add wet to dry and mix until combined.
Sprinkle with demerera sugar and bake in oven for 18-20 mins.
If you haven't got buttermilk, add 1 tsp lemon of white vinegar to normal milk and leave to stand for an hour.
I made my practically tea total mum try some sherbert lemon vodka tonight, she pulled a few faces and said it was too syrupy. I diluted it with some cranberry and raspberry juice I had and it was amazing. It didn't mix properly in the glass so it was yellow at the bottom, pink at the top and an orangey colour in the middle. It looked really lovely and tasted just as nice. You have to try it!
I'm following loads of you on pinterest now.