In a few weeks we're hosting a bbq for my Husband's birthday.
We have about a dozen guests coming, one of whom is vegan. As we don't normally buy vegan food I've started looking at what we'd normally buy and what is and isn't vegan. To make sure the vegan has the same variety of choice as everyone else I'm going to have to spend quite a bit on alternatives. As we have the non vegan alternatives we won't be eating the vegan versions, so they'll either go home with the guest or be thrown.
How much would you accommodate a vegan?
Would I be unreasonable to provide vegan burger with vegan cheese, plus bun and nothing else or do I need to go the whole hog and get vegan sausages, vegan condiments and vegan coleslaw?
Ps they are vegan by choice, not for medical reasons