What food have you only discovered lately

[3luckystars]

I only just found out about Golden Kiwis, they are gorgeous.
I can’t stop eating them.

My mother told me about them, I had never even heard of them, I’m at the supermarket now and wondering what else am I missing out on??😁

This ⬆️

Me too, can’t stop eating it!

I bought this, but it tasted off. I don’t know if there was something wrong with it or what..

Yes, but have you tried snot? Maybe it depends on what kind of snot?

😬🤢😅

Pesto mixed with creme fraiche in pasta ia nice!

For fellow dairy-avoiders: I do this with Silken Tofu. I also put it on pizzas - it melts more than mozzarella, but does a half-decent job if pizza isn't pizza without the 'cheese'!

Mine are Sumac and Za'atar. I'd had them in restaurants, but failed to appreciate their universal applications. Za'atar especially, you can add it before or while cooking or sprinkle it on after. It's a slightly curry-like spice blend with lots of crunch.

Goddammit.

Edit: was too quick in my disappointment, meant to add a photo 😂

Does this mean I have to go on a weekend trip to the UK? I think it does.

coffee renoirs.......mmm delicious

Overnight oats or Bircher muesli soaked in Jersey full milk.

A revelation, and not as many more calories than 'whole' or semi-skimmed milk as you'd expect.

I'm hooked on this recipe too, I must've made a dozen (double!) batches in the last few weeks. Highly recommended!

Bin it. That's your best bet.

Ready-made spinach and something cannelloni. I know there are 'all those additives' but it would be a bit much to make from scratch! Lazy me! The something is a cheese of course, but I can't remember which one. After a moment's thought, got it - ricotta.

Oh, and Sainsbury's Be Good To Yourself pistachio tiramisu. I was just loitering down the puddings aisle and it was near my birthday.

I discovered curly kale the other week whilst watching YouTube. The recipe was mushrooms and onions sautéed with some garlic. Chuck in some kale and top with grilled hallumi and pesto. It was lovely but sadly the 2 times I've eaten kale it's given me explosive shits.

Overnight oats with dates. I use skimmed milk but add yoghurt.

Oh they are delicious! The memory of them. Haven't had one in about 5 years. My grandma had a homosexual brother who was a chef and patisserie specialist. He was very flamboyant, always beautifully dressed, very kind and made the most amazing pastries and cream cakes. I loved Coffee Renoirs when I was a child. Never see them these days.

I've rediscovered Rice Crispies 😂😂

Cold milk, mass of crunch Rice Crispies - food of the gods!

I got my first one from a garden centre cafe, but discovered them in Booths last weekend, so I'll be paying Booths lots of visits from now on.

Oh if Booths do them I'll be treating myself when we go to Keswick next month 😁

Milled linseed from Aldi/Lidl. Great easy way to get more nutrients & fibre in your diet - I sprinkle it over yoghurt/granola

I love tempeh - it’s got to be sliced thinly or chopped finely and shallow fried in a little oil until crispy to taste good though, in my opinion.

Sliced thin and shallow fried til crispy then spread with the humours of your choice.

Grate some cheddar into the beans. Start with a small amount. Then you can add more if you like it. Beans and cheese is an amazing combination 👌

Mixing chilli powder with salt and sprinkling it on melon and cucumber

its absolutely lovey

i habe now bought a Mexican mix of this it’s lovely on salad too