Very simple and quick one for us today!
Burgers. Homemade - just beef mince (with extra beef fat grated into it) seasoned with plenty of salt and pepper, made into patties and fried.
Burger buns, lettuce and tomato, raw onion thinly sliced, gherkins.
Ketchup, French mustard.
For lunch today I’m making salad niçoise. On the side, globe artichokes dressed with lots of butter, garlic and parsley. Also bread and butter.
Dinner yesterday was Korean hangover stew made with beef short ribs. Rice and noodles to go with it.
Tomorrow we’re having dal, and roasted broccoli/cauliflower with curry spices, had with rice. Also poppadoms with raita, pickled lime and mango chutney.
Friday we’re planning an evening picnic supper (fingers crossed!) so I’ll make sandwiches: smoked salmon with dill and lemon butter, cheese and our homemade chutney, as well as ham terrine with our homemade piccalilli. Crisps on the side. Also a Victoria sponge for after. Elderflower pressé to drink, and earl grey tea to have with the cake. Picnics make me very happy! 
Haven’t planned any further than that!