I agree with PP, it’s a bit worrying when you can talk about being a healthy weight without being accused of being triggering.
I eat what I want, but stop when I’m full, if there’s leftover from my dinner I often eat it as a snack later on.
typical meals/snacks:
Breakfast - porridge, or yoghurt &granola. On weekends I might have roll and bacon and mushroom, or pancakes
Lunch - soup with toasted cheese, ‘posh’ beans e.g. black beans fried with tomatoes, chilli etc, with some feta and herbs, baked potato with cheese and beans, quesadillas
Dinner - typical dinners, pork fillet with chimchurri and homemade chips, pasta dishes, salmon with minted peas and baby potatoes, lamb keema, lasagne, traybakes
snacks - nuts and raisins mix, crisps, magnum ice cream, hummus and chips, raspberries