A thread about the gender politics of chicken for dinner reminded me of a colleague who was organising a series of large business dinners hosted by our MD. My colleague would always order lamb for the men and chicken for the women. She was distraught one day when a male guest had to drop out at the last minute and sent his female colleague instead. My colleague genuinely believed that it was rude to serve men chicken, and that no woman would willingly eat lamb because it was too rich and heavy.
Is or was this kind of belief common? Man's food and woman's food?