Hi everyone, I hope you're feeling better soon must and this!
I'm not as angry and dejected as Wednesday. See, this is why I really ought not to weigh myself often. I still want to get my thyroid checked because of other symptoms as well, but I'm already looking at other potential reasons for not losing weight.
So I feel like I've been sold a big fat lie in that calories in vs calories out is not actually the bottom line! Of course it's easier to think in terms of total calories than what kinds of calories, but now I'm leaning towards changing how I look at individual foods. Like I want to prioritise protein and good fat calories over carbohydrate calories, but still get good carbs in from whole grains.. Of course this means my little indulgences might have to be reduced even more. 
Has anyone done low GI? My brother and SIL bought the book years ago and recommended it to me, but I forgot about it until just yesterday when reading up on calories studies and seeing one that found in a trial of 3 groups of people eating low calorie diets the group eating mostly low GI lost the most weight, the group eating carb-free lost a good amount of weight, but showed bad side effects (can't remember what), and the group eating any calories, including processed carbs lost the least amount of weight. So now I'm thinking about low GI.
What a mine field this nutrition business is!!