You don’t have to be a tattooed back-packing forager but it helps. Masterchef: Professionals Thread 3

[Halsall]

Cooking doesn’t get any tougher….. me on a plate…..you all get the idea!

Irony!

What us it about him? He sets my radar off.

I meant in the last ten minutes.

DH just asked why Sel was kneading a bowl of Polyfilla 🙄

Tea done

Pakistani meat ball curry. Was very delicious

I could do a pop up with it

I dont know..hes just very plain and then when someone said his wife had to think beofre saying what was best thing about him 🤣

i dont think i could trust him - if something came ti light about him - i wouldn’t ever be surprised - hes on eof then

I'd like to see the back of Georgia.

🤣

I did immediately think “yuck… Oh, blue corn tacos!”

Them pizzas♥️

You could

Adrenaline is not why I love cooking.
Eating! Eating's why I love cooking

Oh here come the Shoreditch wankery - much more hitting radar tonight

You should

TBF, I’d probably like deep fried potato skins…

Pea custard tart very ambitious

I'd be worried about peacustard tart🤢

All of these street-food things make me think of the Steve Martin film The Jerk where he comes up with the great business idea of Cup'o Pizza. It's pizza, but in a cup!

Sorry bout my bad spelling tonight

Mumsnet keeps glitching so don’t get time to correct

Don’t like them aubergine things from Georgia

Why is Georgia doing so much ?

Or muffin tops! (Sienfeld)

Does not sound appetising to me.

She said she couldn’t decide!

No they look very al
dente