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You don’t have to be a tattooed back-packing forager but it helps. Masterchef: Professionals Thread 3

1000 replies

Halsall · 08/03/2026 19:31

Cooking doesn’t get any tougher….. me on a plate…..you all get the idea!

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TheDogsMother · 13/03/2026 19:54

Halsall · 13/03/2026 19:53

All of these street-food things make me think of the Steve Martin film The Jerk where he comes up with the great business idea of Cup'o Pizza. It's pizza, but in a cup!

Yes ! Great movie.

bungobungobungo · 13/03/2026 19:54

Halsall · 13/03/2026 19:53

All of these street-food things make me think of the Steve Martin film The Jerk where he comes up with the great business idea of Cup'o Pizza. It's pizza, but in a cup!

One of my favourite films!

Ohwhatfuckeryitistoride · 13/03/2026 19:54

Sunbird24 · 13/03/2026 19:54

She said she couldn’t decide!

Showing off innit.

Jellytotsapplepie · 13/03/2026 19:55

I don’t think they spent look enough on feedback last pop up - love hearing what the wankers say

Jellytotsapplepie · 13/03/2026 19:55

ilovesooty · 13/03/2026 19:49

I'd like to see the back of Georgia.

Naughty

polly first

littlbrowndog · 13/03/2026 19:56

Truffle oil. Just no

Jellytotsapplepie · 13/03/2026 19:56

Oooo gareth comment bout gym made me shiver

Jellytotsapplepie · 13/03/2026 19:56

Ohwhatfuckeryitistoride · 13/03/2026 19:54

Showing off innit.

Yes like the three deserts

littlbrowndog · 13/03/2026 19:57

Cheesssie chips 🙌🙌🙌🙌🙌🙌🙌

Ohwhatfuckeryitistoride · 13/03/2026 19:58

And dont forget, this they have practised and hopefully perfected, so why would you do risky?

Jellytotsapplepie · 13/03/2026 19:58

Oooo love that Luke

littlbrowndog · 13/03/2026 19:58

Ohwhatfuckeryitistoride · 13/03/2026 19:58

And dont forget, this they have practised and hopefully perfected, so why would you do risky?

Exactly

LaMarschallin · 13/03/2026 19:58

The pea custard tart is reminding me of a pea mousse I had at the Carlton Riverside when Mary Ann Gilchrist was running it. It was amazing and such a surprise that it was the highlight of the menu.

Jellytotsapplepie · 13/03/2026 19:59

littlbrowndog · 13/03/2026 19:58

Exactly

They prob didn’t practise in the numbers as they’d be skint!

littlbrowndog · 13/03/2026 19:59

I would love that pea tart and the stuff on top

Sunbird24 · 13/03/2026 20:00

Well done Luke!

Jellytotsapplepie · 13/03/2026 20:00

Bloody miserable Curtis

go Luke 🧙

littlbrowndog · 13/03/2026 20:00

Hopefully the pop up bros will love

Jellytotsapplepie · 13/03/2026 20:00

Did Georgia make her focaccia?

Jellytotsapplepie · 13/03/2026 20:01

Don’t help her Gareth - it’s a competition!

Sunbird24 · 13/03/2026 20:01

I’d have left the melanzana off

Ohwhatfuckeryitistoride · 13/03/2026 20:02

Jellytotsapplepie · 13/03/2026 20:00

Did Georgia make her focaccia?

Grabbed some from waitrose.

Jellytotsapplepie · 13/03/2026 20:02

Georgias doesn’t look like pop up
street food to me

LaMarschallin · 13/03/2026 20:02

Do they deduct points for needing help?

littlbrowndog · 13/03/2026 20:02

3 very different things. Just stick with the sandwich

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