Great British Menu Thread 3 - When Harry Met Sally And We All Wanted What She Was Having…

[Sunbird24]

Here we go again!

Apparently he was about 5’4” and fairly slight build. Between that and the missing arm I reckon he wouldn’t have been too hard to fit in a barrel…

It might have been a big barrel.

Omg 🤣🤣🤣🤣🤣

That looks nicer and neater.

She just said it

Ooh there are stairs right out the door

Harry could have repurposed that ribcage to give the dish some authenticity.

Wouldn't want to cut and wind them for 100+ people.

What a lovely episode.

Can’t imagine that thread for a banquet. Talking about one course following the other is so false.

That pudding was not big, Tom, and, while we are here, I would like to inform you that I have bought your treacle tart slices from Marks and Spencers and they are too tiny. I just eat both in one go. It's one slice cut into two.

Yay salli

They were both great

If she had an actual Spinning Jenny would it help?

Can’t wait to see which dishes get chosen for the wildcards in the end…

Awwww. So nice. And all contestants this week should wear a disguise and pretend they come from underperforming regions next year.

Ooh N.I. and Amgela Hartnett next week

Is Angela the one with a complete seafood allergy, so she doesn't do the fish course at all? I may be making this up....

I thought it was Lisa Goodwin-Allen

Yeah it’s Lisa with allergy

A-ha. Thanks.

Angela and Lisa are sharing veteran duty next week. Angela in the first episode, Lisa in the second. I like both.

I think the "losing" chefs (and none of them lost - they were all great) from this week all need to find grannies from other regions like the rugby players. Or move to restaurants in other regions to diversify their options for next year!

Interesting that Angela's not doing day 2 again. I think from mentions on other shows that she's basically vegetarian, or at least pescetarian, but doesn't especially advertise it.

Angela seems happy eating meat and fish on the Dish podcast.

Evening all