GBBO 2016 thread 2

[fourquenelles]

Here we are

Oh bugger. What kind of idiot books a life insurance check up in the middle of Bake Off?

Ah well. At least I know what I'm watching over lunch tomorrow.

I have just troughed a whole packet of salted caramel truffles (thanks DSS) so my belly and I are settling down to drool over the Danish pastries. I must not, repeat NOT waddle down to the Co-op for some pastries.

Val is surely living on borrowed time.

You know how to live, Kiwi

Gah Kiwi make the financial adviser watch along with you.

Danish pastries I can leave - not that keen on them .
Grouchy - how could you forget ! :)

I made croissants once. I was utterly horrified at the amount of butter that went in.

ooh, but I do like croque monsieur !

Off topic but I had coconut beer at belgos and it was amazing. I thought it would be nasty but it wasn't

I require a pastry. Stat.

Did not think this through.

Mmm yes the cheesy one sounds nice for breakfast to me

Just had bangers & mash, now hungry again ...

Mmmmm milk dregs

Tom is just into weird flavours and ideas! I do like him, but I suspect he's not going to make it all the way because of that.

weetabix and creme pat?

Cheese for breakfast is good. Though admittedly the one I'm not liking the sound of is the one with ginger, as I don't like ginger (though you have to ignore the fact that I like ginger bread loaves and ginger beer)

Bmin's look thick

I am not a fan of ginger either Foxes but do like a ginger nut and a Jamaica Ginger cake.

Val's flossing method is actually brill.
Will steal it for my cinnamon twirls.

I dont like rhubarb and ginger together ,ever

Why have I no minion to run down to the shops and get me a pastry . We do have a Butler service in this town though. Should I? Hmm

Apple roses = never look as pretty as you hope + too wet surely?

I have a spare turnover I could send you

Weasley's look good

Can't take the tension

A turnover you say MIddleClass yummy