Masterchef forrin ways: in which we take the fig lorry to Barcelona

[CalamitouslyWrong]

A new thread for the final.

Are you Team Jack or Team Ping? I'm assuming no one is a Team Luke.

Oh lucky you Halsall, it's a brill city

Excellent. We have Luke of the world buffet again tonight.

Kebab shop must have been closed by the food inspectors.

I would make sweet love to well made calamari,.

Er... Gouda? That traditional Spanish cheese?

Bruschetta with gauc and ham? Seriously? It's the frickin final.

Not convinced by John's Spanish. Or Gregg's

I like calamari. DH and DS2 do not.

God I loved fried food.

God, Gregg is just completely redundant, isn't he? Utterly pointless.

Just let us know when Halsall - we'll be there! Sounds fantastic.

Calam you need to tell DH that you're just 'popping out for a bit'.

Dee-es min-you-toh.

Lovely spanish from Greg there.

Is it just me or is this all a bit basic for the final

Disappointed that Luke hasn't sneaked a gyoza in somewhere

The tuna tartare is a horrible colour.

STOP TRYING TO SPEAK SPANISH. Speedy Gonzales will not impress anyone john.
Boak at anything tatare.

Don't let Gregg hear you call him redundant, he'll get all lairy!

loved Squosh?

What happened?

Have been lurking and laughing at these threads, but am now just in AWE of cat meeting Tom k in the kitchen of hand and flowers. How.......?

Also missing BArcelona, worked there when I was pregnant and broke so many rules about what you're not meant to eat!

That egg yolk makes me feel queasy.

And....'slimy egg yolk'? As if that's good?

Slimy egg yolk is not usually seen as a positive feature, john.

Small sharing dishes are a feature of loads of cuisines, Greg. They just don't call them 'tapas' because they have their own languages.

I thought Greg was going to orgasm over Ping's fish balls.

I'd be all over Jack's bruschetta, looks delicious.

Still love fried food! I'm not speaking from the artery clogged afterlife