This evening I am mostly eating.......

[SPARKLER1]

Roast pork with lots of crackling, crunchy roast potatoes, brocolli, carrots, cauliflower and steaming hot gravy. MMMMMMMMMMMMMMMMMMMM!

I love that book. We read it a lot here! Giraffes... dance.........

Well after my day of hot water & lemon, nettle tea, a homemade fruit smoothie (pinapple, banans and a mango), lunch of homemede spinach soup with a green salad and some cherry toms and snacking on seeds (pumpkin, hemp, sesame, sunflower etc) !!!!!!!!!!!!!!

I ............

steamed some leeks, lay them on a bed on spinach leaves, lay the salmon breast on top which I had brushed with the juice of a lemon, olive oil, ginger & garlic and baked for 10 minutes and then served it with an avocado dressing which I made with a clove of garlic, white miso paste, umeboshi paste and some olive oil.

Get me!!!!!!!!

Oh and 2 glases of white wine.

Get you indeed Thomcat! Sounds nice!

pasta sauce made from olive oil, onion, garlic, fresh tomatoes,big splodge of red wine, fried mushrooms & courgettes. i'm going to put pancetta in my portion, vegi dp will have his without. with spaghetti & loads of parmesan.

Our prawn curry etc was lovely. We washed it down with champers because DH started his new job today (he got a good promotion)

we had baked potatoes with beans and cheese lol really sophisticated dinner lol