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Veg Casserole - whats the secret ingredient to make it tasty????

62 replies

becksmummy · 03/02/2008 14:11

thats it really, I have tried before but always a bit bland. DH is veggie so cant add meat to give it more flavour.

OP posts:
FrannyandZooey · 03/02/2008 14:56

oh NO
the pinkness has put me off, I don;t like any pink meat
plus mustard is dubious

MissCreant · 03/02/2008 15:02

the pink and salty put me off too and I love bacon

AitchTwoOh · 03/02/2008 15:08

lol, you are so scared of flesh. pink and salty, pink and salty, pink and salty...

FrannyandZooey · 03/02/2008 18:07

I am not scared of LIVE flesh

AitchTwoOh · 03/02/2008 18:10

lol. how's yer bump, frank. all bonny?

FrannyandZooey · 03/02/2008 18:16

it is large
high
round
mostly consisting of crackers and cheese, I think

ButterflyBessie · 03/02/2008 18:17

Chicken stock , just don't tell him

colditz · 03/02/2008 18:18

Plenty of onion and sweet potato

AitchTwoOh · 03/02/2008 18:21

oh yum, can i see a photo? tutter used to do a photo every so often and i'd yearn some. g'wan.
and lol at chicken stock, that's the spirit.

FrannyandZooey · 03/02/2008 18:23

oh I haven't got a photo! i feel quite ambivalent about it I must say. I was the same size and shape with ds and just thought I was the bees knees - now I know that it is only about 15% baby and fk knows what the rest is - fat I suppose [gloom]

AitchTwoOh · 03/02/2008 18:27

don't be mental. it's veg.

ManxMum · 03/02/2008 18:35

Marmite? I always add to spag napoli, gives a great flavour.

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