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Original poster

Meringue + red berries + ??

6 replies

FanjoFanjoWhosGotTheFanjo · 30/07/2006 08:44

I have a bunch of meringues (home made, yesterday - how long do they keep?), a very sharp compotey type thing made of red currants and red gooseberries. Should I add whipped cream or something? Or just serve meringue and the berries?

OP posts:
Furball · 30/07/2006 08:45

Add the cream! Yummy

docket · 30/07/2006 08:46

yum. definitely add cream. not sure about meringues, think they last a while though.

Gingerbear · 30/07/2006 08:47

marscapone or creme fraiche or thick greek yoghurt and honey

Original poster
FanjoFanjoWhosGotTheFanjo · 30/07/2006 08:51

Fine, I have a picnic to go to tomorrow and need to get food for that anyway. Might take this stuff to the picnic? Probably not, as it's a toddler/baby sort of picnic.

OP posts:
Gingerbear · 30/07/2006 09:12

wasps???

CatBert · 30/07/2006 09:42

Crumble the meringues (which kept in an airtight container should last for several days) into the whipped cream, and add the berries. Eton Mess. Yum.

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