Put don’t underestimate how powerful that emotional eating urge can be- one thing I have learned from doing this is just how much of an emotional eater I am and I try to develop ways to deal with it. Even the other day I was in Tesco and all the two for one chocolate offers and I nearly several times put things in the trolley. I have ‘binge fantasies’ as well where I daydream about stuffing my self with crap food- but luckily this plan gives me thinking time and I don’t do it. In a way it helps me stay strong because it reminds me that if I was to crack, I would crack *big time
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Halloumi fries- I just do slices of halloumi about 1cm thick and cut each slice into 3 so they look like short fat chips. Heat some oil, and then fry each piece slowly until they are brown and crispy on all sides (takes more than you think it should).
Garlic mushrooms- I just chop up a pack of mushrooms, season and sauté in butter, then add a slosh of single cream, some squeezy garlic and squeezy Chili (or chop some if you’re not lazy like me!), maybe a drop of white wine, and some Parmesan. Absolutely beautiful on a nice ribeye steak...!
Both these are mega calories- Friday night supper food. But delicious.
My mil was telling me today how I don’t eat enough and I should eat more or I shall simply wither away and die- I shocked her with my tales of juicy steak, cream, cheese, nuts, wine. She was simply itching to ask how I have lost weight eating all that but she didn’t dare, and I don’t think she actually believed me.