Em i put balsamic vinegar on my strawberries, yum. And I love all the rest (except capers). Can't have any worthwhile goat's cheese at the mo though. I was lusting after the Camembert in our local deli today 
Glad all is well Cag.
I have had a productive morning- done the fruit /fresh bread shop at 8am (high st was quiet but there was a queue out the door of the butchers even that early!). I have also made cauli cheese, cauli in parsley sauce for DH, sticky toffee pudding and half a trifle. Yorkshires are in the oven - I don't normally do them with Christmas dinner but susoect it is the only bit of the meal DS will eat and I think my oven will struggle to get hot enough tomorrow with loads of other stuff cooking. I have also watched DH vacuum the house
.
Still to do is make the Yule log and finish the the trifle. I might make the prawn Marie Rose sauce today too. Then no more cooking - just heating yesterday's fish pie for dinner later. And clean bathrooms, kitchen and mop throughout. And put away laundry. Then I can relax! Hopefully all done by 5ish.
My most important task tonight will be stocking and then nail painting. Very important.