My in laws are very snobby when it comes to homemade food.
When I say snobby they wouldn’t judge a single mum relying on something pre made for example but when it comes to the stuff they eat they massively favour homemade stuff. I just find it amusing tbh! They all get VERY excited when someone brings over homemade bread and desserts. Wanting to know what recipe/method you chose. All birthday cakes are homemade. I swear a cake from Tesco would sit completely unopened in the fridge.
There is one vegetarian family member and my sister in law is going to make an entire veggie wellington just for him. I suggested just getting something from M&S and she completely baulked at the very idea. Tbf everyone is a good cook.
It definitely stems from MIL. Who grows her own food, makes chutneys etc. They would never dream of shoving in an Indian selection from Waitrose as starters like my family doesx
I just find it fascinating tbh.
Anyone else have family like this? Even croissants are homemade!