CircularMotionDementedThrustingGuy ·
08/08/2025 20:28
Hi everyone.
DD is in bed and I'm sat on the sofa currently scoffing a bowl of sketty hoops and grade 6 cheddar cheese. Ya know the one. Strong, gritty, salty.
it reminded me of a conversation I had with my best friend a few weeks ago. She has rather, how can I put it, juvenile taste buds. A slim suggestion of Edam and she would cower.
she cooks from scratch, as do I. She buys grade 1, occasionally pushing that boat right out, grade 2.
what in the finest pardon is that? I always assumed the pussy cheeses mild cheeses were for kids. Until I had my own child who will take chunks out of my black bomber. I cannot imagine making a béchamel for my lasagne with, effectively, milk?
AIBU? Are you a mild cheeses eater who buys the grade 1 or 2?
I fucking love cheese and I guessed a lot of mumsnetters do so thought I'd start a thread.