Never owned a microwave. A lot of people I know irl can’t get their heads around it and don’t believe me when I say I’ve never needed one, I haven’t until now.
I have a baby and I’ve no idea how to warm his food up that I’ve batched cooked.
For example last night I made salmon, sweet potato and kale , extra portions in Tupperware ready for meals this week but how do I reheat?
Do I give it cold? Warm in pan? Can I reheat salmon?