What foods could you not stand as a child?

[AmbsPhillps]

I used to hate anything with strawberry growing up.

mince
liver
kidneys
pork

still hate them

Porridge - wish I liked it and still try it intermittently, but I can't get past the texture. It's fucking gross.

Mash - I can eat it now, but only if its got lumps in. I hate smooth mash.

Custard - hate hate hate it. Thick and gloopy.

At home, pork and liver. I always liked veg.
At school, almost everything in school dinners.

Rhubarb. I remember the nuns at school forcing me to eat it or I’d be making baby Jesus cry. I can’t bear to look at the stuff even after all these years.

Salami the smell of it alone still till this day makes me want to heave!

Vegetables of any kind.
Now I can't get enough of them.
Except turnip and swede.

Raw tomatoes and cheese. Now I love both :)

Onions and mushrooms, i love onions now cooked or raw but still cant bring myself to even try a mushroom

Pumpkin. At school (Africa) we'd be given it as a veggie with the main course and then be served it as fritters for pudding covered in sugar. WTF.

Offal
Pork
Lamb
Duck
Curry

I’m veggie now, but I love curry

Cheddar Cheese, I absolutely love it now but it seemed really strong and unpleasant as a child, I guess your taste buds are stronger maybe? There's not much I dislike now.

Haggis, hated it.

Then as a student went to friends parents home for breakfast. Her dad had made haggis and bacon rolls, I was shy and didn't want to say I hated haggis, absolutely loved it.

Mushrooms
Liver
Kidneys
Potted haugh

Coconut 🤢

*hough

Garlic. Until I was in my teens I couldn't bear the smell of garlic. I couldn't even sit at the table if my family were eating garlic bread. Now I can't get enough of it.

Mushrooms, garlic bread and curry. Love them all now 🤷‍♀️

Almost all vegetables especially peas. Still hate peas now.

Mushrooms ... love them now!

Just the smell of garlic bread would make me heave, sometimes full on be sick. I couldn't go to italian restaurants until I was an adult.

Tripe and onions
Mashed carrot and parsnips
Soup of any kind

I would still refuse to eat Tripe.

Beetroot! Hate the taste, hate the smell, hate the texture AND even hate the colour.

Red meat, especially lamb.
Any offal.
Root vegetables, my mother only every put them in tasteless watery stews.
School dinners. Apparently they were cooked* elsewhere & transported several miles to our primary school. Despite having an adequate kitchen on site.

I learned to cook at uni & now eat everything (except liver... shudder).

*Mostly mixed up from packets. It was all instant crap. Don't know why they couldn't do it on site.

Gravy
Jam
Chips
White bread
Beef burgers
Bolognese sauce
Boiled potatoes
Roast potatoes
Mashed potatoes

Carrots and parsnips mashed together, still wouldn't eat it now.
Rashers, still disgusting