I really don't get the hatred for vegans.
The only vegans I've known who are vocal about it is teenage girls who jump on it as a 2 week wonder.
It's just food, not vegan food.
If you can summon up a meal without meat / dairy you must be an appalling cook. If you've no interest in food that's fine of course, but no harm in experimenting with the odd vegetable OP - life isn't just meat and potatoes.
I eat mostly vegan at times, and at other times I eat meat. Tonight I'm having rare fillet steak stroganoff, tomorrow is salmon, then next week is mostly coincidentally vegan dishes such as Nasi Goreng, gnocchi with mixed spicy chargrilled veg, and maybe a curry.
I wonder if so much of the hate is because people feel somehow judged? I really don't care what anyone else eats. I just try to keep my meat consumption low as the welfare aspect bothers me.
The stupid arguments are pathetic - veg has feelings, farmers pest control, taking food intended for animals, farmers wouldn't keep animals as pets etc
At least have the courtesy to do some real research before coming out with utter bollocks.
What I'd like to see if the end of intensive animal farming, and a return to locally reared, farm slaughtered meat. There are large tracts of the country where it's not financially viable to raise crops, but sheep are ideal.
Surely it's possible to find a middle ground without either side resorting to extreme and ridiculous arguements.