My feed
Premium

Please
or
to access all these features

AIBU?

Pineapples ..... Total fuckers.

132 replies

HoneyDragon · 05/06/2014 21:23

They always manage to stab you when you carry home, no matter where in the bag you put them.


You waste loads, only 10% of the fuckers are officially edible.

They are messy.

You end up eating half of it before you finished chopping it up, on account they are gorgeous little bastards, so you never officially have enough, then get pineapple consumption guilt.

Pineapples, total fuckers.

OP posts:
Report
Monty27 · 06/06/2014 01:18

I think I may have a 'row' with the pineapple tomorrow.

I will find a way, I will find a way.

Report
Bettercallsaul1 · 06/06/2014 07:08

So good to see a thread with a worthwhile topic - so many fruitless discussions on MN.

Report
CheshireDing · 06/06/2014 07:51

Just to confirm what others have said, i have a pineapple thingy from Lakeland, it's amazing. I can peel a pineapple in one minute easily !
Well worth the money.
Magic Egg is fab too.

Report
kali110 · 06/06/2014 08:36

I read that pineapples can help heal mouth ulcers.
I love them but can't even attempt to peel!
Lychee i love them but hate the mess and the juice dripping down my arms!!

Report
WitchWay · 06/06/2014 08:50

They dissolve the nasty coating on the tongue Bettercall

Report
pianodoodle · 06/06/2014 08:53

I imagine people who buy pineapples would be the first to perish in a survival situation Grin

They'd be the ones poking around at things that quite clearly don't want to be poked.

Report
Catsmamma · 06/06/2014 09:33

i love pineapple....you have to look carefully, but the pokey eye divots that need digging out go around in a spiral and once you spot which way they go you can get loads out!

If we have pineapple, i make a caramel sauce....just melt caster sugar (no water) in a heavy pan over a high heat, no stirring, but you may shake the pan a little, once it is the right caramelly colour stand the pan in an inch of cold water to stop the heat, hurl in lots of double cream, it goes volcanically wild and clumpy, but back over a gentle heat and stir until smooth

either add the chunks to the sauce or just dip them in and scoff.

Report
SmiteYouWithThunderbolts · 06/06/2014 09:37

Am I a freak? I don't actually like fresh pineapple but I love the tinned stuff.

I can't cut and peel mangoes. I've tried. It always goes wrong. I looked up videos online of how to do it properly but it Does. Not. Work.

Bastards.

Pomegranates though, they are my friend.

Report
grocklebox · 06/06/2014 09:41

nope. I much prefer tinned pears to fresh as well. Like poached pears without all that faffing.
Tinned mango is really good too. The best way to eat a fresh one though is in the bath!

Report
HoneyDragon · 06/06/2014 10:10

I am more pissed off with pineapples now I know they have their own merchandise. In Lakeland!

Total pretentious fucker pineapples.

OP posts:
Report
vrtra · 06/06/2014 10:36

There is no pain like the delicate agony of holding a fresh pineapple chunk in your mouth.

I don't go near the fuckers unless they're tinned

Report
Koothrapanties · 06/06/2014 10:37

Avacado tip - roll on the counter before you cut it in half as it loosens the skin and stone.

Report
LyingWitchInTheWardrobe2726 · 06/06/2014 10:58

I've giggled all the way through this thread, it's so funny.

I can't prepare a fresh mango, I just can't. I buy it in chunks, so much safer.

Report
extremepie · 06/06/2014 12:38

To the poster who was fighting with butternut squash? Use a potato peeler, preferably one of those 'y' shaped ones. Trust me, I'm a chef, 'tis what we do :D

Massively cuts down wastage! You can potato peel kiwis too :D

Report
kalie · 06/06/2014 12:45

CheshireDing and your magic egg.

Surely an Ann Summers purchase?

Report
Germgirl · 06/06/2014 12:51

The 'getting a stone out if an avocado by whacking it with a big knife' trick works beautifully as long as you don't miss

Report
Zepherial · 06/06/2014 13:19

I have just finished my degree so treating myself to some mumsnet time.

This thread is fab for the soul.

I love all the fruits mentioned and have many of the problems. What about physalis? Lovely fruit after you have spent ages taking the cute fucking paper shades off and scrubbing the insects and weird bit stuck to the sticky orange fruits........

Don't start on dragon fruit, utterly expensive and tasteless shit!

My tip a la squash, buy mini squash from Lidl, cut in half, pour over olive oil and roast - Yum
Us no faffing, do you hear me? NO FAFFING

Now someone tell me good things about pomegranates......

Report
5Foot5 · 06/06/2014 13:26

Coconuts.

Go on can one of you smart-alecs tell me how to handle that baby?

Report
ElephantMug · 06/06/2014 13:47

5foot5, make a hole in one of the eyes of the coconut, drain coconut water into glass. (We use our corkscrew) Then wallop coconut with marble pestle all round its equator until the fucker starts to crack (I hold it in a tea towel so the crack doesn't bite my hand IYSWIM). Gouge out delicious flesh carefully with a knife. Eat in secret so you don't have to share with the children. Admittedly that's tricky as you have just been whacking a coconut with a pestle. Which they likely heard.

Report
ElephantMug · 06/06/2014 13:49

You could use a stone or a hammer or something but that's what we have.

Report
motherofmonster · 06/06/2014 13:58

have just come across this thread after once again looking at the pineapple that is (and has been for three days) sitting on the kitchen worktop, but really cant be bothered to hack at it for the next 30 mins.

Do it all the time, go to shop "Oohh pineapple going cheap" get it home after being stabbed in the leg a thousand times and then think i hate you, you prickly fecker while trying to clear up pineapple juice from everywhere.

Report
CornChips · 06/06/2014 14:10

Elephant that reminds me of DH cracking walnuts at Christmas time using a mole wrench, as we could not find the nut cracker.

For the butternut squash-if it is hard to cut in half due to lack of substantial knives I tend to either put the knife in and bash the handle with a rolling pin so the knife goes through the bastardy fucker's flesh, or I throw it out the second floor window. That smashes them if you get the angle of your lob just right.

Report

Don’t want to miss threads like this?

Weekly

Sign up to our weekly round up and get all the best threads sent straight to your inbox!

Log in to update your newsletter preferences.

You've subscribed!

Madamecastafiore · 06/06/2014 14:11

Oooooohhhh am allergic to them, my tongue swells up and cracks and bleeds, as do my lips so I hate them, although love the flavour of them.

Not quite as bad am mangoes though, they are ickiest of fruit.

Report
extremepie · 06/06/2014 14:49

Corn - seriously, use a potato peeler for butternut, much less dangerous and once the skin is off you can chop it like a potato :) Also invest in a decent knife :D

Also, to solve the pineapple pricking you in the leg on there way home, I've just discovered you can pull the top off! Just do that before putting in the bag to go home! Result!

Hit the avocado stone with a knife and it will come out easily, don't need much force to get the knife to stick but be careful! Wrap your hand in a tea towel first if you don't trust your aim - and use a spoon to get the flesh out, just run it around the skin, works a treat even though I hate avocado.

Report
bobbywash · 06/06/2014 15:36

Love fresh pineapple

Was totally amazed to discover they don't grow on trees.

Report
Please create an account

To comment on this thread you need to create a Mumsnet account.