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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

in a right royal huff about cake recategorisation

212 replies

Slubberdegullion · 03/12/2010 13:47

cor. I haven't done AIBU for an age, but I am I know I am (bu) and need some get some get a grips and bridge rebuilding tips.

For the last 3 years I have donated a decorated Christmas cake to the school Christmas fair raffle.

Last night I get an e-mail asking for its weight as THE PTA POWERS THAT BE have decided to put it into a 'guess the weight of the cake' comp and not in the raffle.

I know, OUTRAGEOUS isn't it? Man they have a nerve.

So I sent a few hoity e-mails.

Then I went to bed and had a lemsip and now have realised I am a giant precious-cake arse.

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Slubberdegullion · 03/12/2010 14:12

baldy I took some of the rage out earlier on a deer template.

Come on come on people I',m seeing the PTA massive in 45 mins. raffle or weight, and apologise or remain snooty?

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Slubberdegullion · 03/12/2010 14:14

4 baldy.

Didn't get grief like this from the Church last saturday no siree. Got a warm embrace from the verger.

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snice · 03/12/2010 14:14

hollow out the middle and fill it with lead shot-if its going to have its own competition why not beef it up a bit?

Xmasfairy7cakes · 03/12/2010 14:14

god knows how heavy it will be with icing.

Not sure if our school are even doing a xmas fate this year Sad not enough parents have come forward to help, so i may have an extra xmas cake.

SkiingGardeningTwinklyBauble · 03/12/2010 14:15

So insist on a glittery podium in the centre of the entire event with a fanfare every time someone enters.

Your cake deserves a proper event of it's own!

Slubberdegullion · 03/12/2010 14:16

lol @ snice. Like the idea of suprise weighty innards.

XmasFairy, you can never have too many christmas cakes.

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GrimmaTheNome · 03/12/2010 14:18

today I have a BAD cold.
...
i'm still in the process of decoration btw

And you're worried about urchins' hands?

Xmasfairy7cakes · 03/12/2010 14:20

we have already eaten 5 Blush

So far I have made 14 and i have fruit soaking for 2 more cakes.

senua · 03/12/2010 14:20

Can I offer the PTA's possible perspective?
PTA annual events can get very same-y. They need re-jigging every now and then. You said that this was the fourth time you have made the cake. Perhaps they just needed the excitement of some change at the Fair.

BoysAreLikeDogs · 03/12/2010 14:24

be huffy and then complete a volte-face and capitulate on yr 4 table BUT write FUCK YOU PTA invisibly in the icing before you complete the decoration

bwa ha haha hah

BreconBeBuggered · 03/12/2010 14:32

Maybe they're getting a gigantic wedding-style cake donated by somebody else for the raffle this year, and that's why yours is being sidelined?

I'll take yours off your hands. Our raffle prizes this year seem to be principally in the form of vouchers and tickets which are very nice but make a lousy display. Could do with a bit of carb-related bling up there.

KurriKurri · 03/12/2010 14:38

Say you'll only accept guess the weight if your stand gets prime position, and raffle is relegated to a hallway or back room. Also insist on a 'No Urchins' sign.

Slubberdegullion · 03/12/2010 14:39

HOLY COW 16 cakes. That possibly is too many Christmas cakes.

Grimma I can assure you that everything is under the strictest of quality control with multiple handwashings. There are no germs on my cake.

LOLOL @ Fuck You PTA.

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Slubberdegullion · 03/12/2010 14:41

If there is another cake at this shindig there'll be fireworks. Pissy little e-mails will be the least of their problems.

oooh do you think I could negotiate on position? Maybe dead centre of the hall with NOTHING else in there. Mood lighting. Maybe a harp?

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BoysAreLikeDogs · 03/12/2010 14:45

only a harp if there are angels too

a harp without angels would just be lame

Tee2072 · 03/12/2010 14:47

Harp may be pushing it, but perhaps it's own attendants, dressed to your specification to show the cake in it's best light?

BoysAreLikeDogs · 03/12/2010 14:47

oh yes, special attendants

EdgarAllenSnow · 03/12/2010 14:48

if you know the weigh of the ingredients, then you known the weight of the cake.

roughly, as obviosuly it loses moisture durin baking...

allow about 40g for each egg (they weigh about 5o but the shell is abot 10g, with those runy bits you never getout without a faff.)
our nursery fair has been cancelled due to snow, so we are eating the cake i was going to donate to the cake sale.

Dh had planned to buy it back anyway, and upon eating we discovered it wasn't quite good enough to 'reprazent' my cake making skill.

the fair is re-scheduled for next week - do you think it ok to put in week-old iced fruit cake?

BoysAreLikeDogs · 03/12/2010 14:48

not ones dressed as Waitrose cake ladies with white overalls and horrid pork pie hats, though

Tee2072 · 03/12/2010 14:50

I was thinking more like glamorous assistants, BALD. Ya know, evening dresses, jewels, that sort of thing.

KurriKurri · 03/12/2010 14:50

You've got all the power here - you have the cake, if they want it they'll have to listen to your demands. (You might want to phrase it more tactfully though)

Slubberdegullion · 03/12/2010 14:50

yes yes

I like the attendants idea. Like the blokes from the Royal Family when they stood soberly round the Queen Mum's coffin when she was lying in state.

harp and angels makes it look like cake has died and gone to heaven, which would be off putting.

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BoysAreLikeDogs · 03/12/2010 14:50

lolo Tee

Slubberdegullion · 03/12/2010 14:52

mmm

lying in state vision also a tad on the death-y side.

evening dresses probably better.

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Slubberdegullion · 03/12/2010 14:54

Edgar, oh yes. Fruit cake lasts for ages doesn't it.

OK I will weigh it but only for interest sake.

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