To think that if you are working class you are NOT irredeemable worthless scum?

[GetOrfMoiLand]

Lots of lovely attitudes shown on the 'is breastfeeding a middle class thing' thread.

How smug can you get?

Hands up if you are working class and not a stupid, uneducated, druggie, selfish, malnourished and mindless waste of space.

I wouldn't eat a chip sandwich as I don't particuarly care for chips but I do eat,and enjoy,fish finger sandwiches with plastic cheese and ketchup if that counts?

Chips and egg, proper WC tea! (Not dinner)

Do you toast the bread LetThereBeRock, I couldn't be doing with an untoasted fish finger sandwich.

Morloth toasted bread Who do you think you are, bloody Gordon Ramsey?

What's next - garnish with parsley?

Can't toast the bread, it makes the salad cream yucky.

In the 70's salad cream was quite posh, and mayonnaise was just haute cuisine!

I've found my MN home

I honestly don't care about this whole 'class' thing and I don't think I'll ever fully get it because I am foreign.

I don't go on BF/bottle feed-whatever topic because, as my children are now toddlers/school-age it doesn't really pertain to me.

You can't toast the bread. It ruins the sandwich.

And salad cream is always yucky.

I like salad cream! I've always hated mayo. I never saw salad cream in the US, they probably have it now. But I use it in egg, tuna salad sandwich-type fillings.

NOT on salads, though. I've always used vinaigrette.

FIsh finger sarnie need white bread, untoasted (and cheap- nne of this fancy home amde stuff) with butter, ketchup / HP and mayo or salad cream

Earlier after this I craced a chip butty, now its a fisjdinger sarnie: cheers people, thanks for thre diet help

Mayonnaise and salad cream are both evil.

Oh, now all that carbo-loading - chip sandwiches, fish fingers on bread, lasagne served with chips (GAG!) - that native Brits do is just nasty.

I remember once I had a temp working for me and fancied a filled roll in the morning, so I asked her what she fancied as I was nipping down to the shop.

She said, 'Tattie scone and fried egg'.

My eyes nearly bugged out of my head when they served up a roll with a tattie scone and fried egg in it.

And the gal tucked right in with a smile on her face.

That'a quite normal here Expat. Certainly in Glasgow.

It's so good. I have a roll and potato scone and fried egg once a week.

A roll with black pudding,potato scone and fried egg is even better.

Sniff, well there is the dividing line then.

Toasted fish finger sandwich = posh

Untoasted = unwashed mass

Mmmm...chip barm.

Or, on occasion, a Pie Barm. Now that's a carb sandwich for you. Big thick cheese pie....in a barm. You can only really pull that off in Wigan though, I think I'd get some if I tried to order that in Leicestershire.

This is because I mentioned lentils and tofu, isn't it?!

Well I go one step further...

Caesar salad dressing or heinz salad cream / what's salad dressing?

You can only have massive chucnks of iceberg lettuce, tomatoes and cucumber as a salad if you are WC.

And jacket potato fillings. Tuna nicoise, feck off you ponce, cheesey beans, nice one my son.

I think we have this one sussed, ladies.

What about chilli on potatoes, where does that stand?

Or chilli on rice (boak).

What's wrong with chili and rice?

Excuse me orloth I don't mind being called a mass but unwashed? Not true

'Course after a nasty incident involving ds1 throwing a jar of green & blacks hot chocd at a quart jar of home made pickled onions earlier I now stink as if I have been washed in spiced white vingar......

(a roll with scone in it? even if (I presume) potato? yuck! )

Mayo revolting unless home amde or mixed with ketchup.

I like chilli on rice or spud, but don't really get lasagne and chips; far worse though is shepherds pie or anything else with potato served with chips

double spud?

I love lasagne and chips ...especially in the Asda cafe

I like lasagne and mayonnaise.

No to lasagne and chips but yes to lasagne and crusty bread with salad.