Craving takeaway - any good recipes?

[KindKylie]

Am desperately resisting ordering takeaway food for both financial and dietary reasons!

Have you got any good recipes that taste like their takeaway version?

I am SO BORED of all our dishes so just something different would be a treat!

Hairy bikers sweet and sour chicken is quite nice.
It is really easy too. I am not the biggest fan of sweet and sour stuff as I find it overpowering but I quite like this.

Great thank you!

What do you serve yours with?

Have a look at pinch of now, they have some really good 'fakeaway' recipes

@KindKylie

What do you serve yours with?

I just do some special fried rice with it. I will check out that website too Larry, thanks for posting it.

I was craving a Wagamama's Yaki Udon and this recipe is very good!

Nadiya Hussain Shawarma recipe is brilliant.

Ooo thanks for all these ideas!

I would love to be able to recreate wagamamas veggie katsu!

I feel like getting rice and noodles right is a tricky task

www.kitchensanctuary.com/chicken-tikka-masala/

I made this chicken tikka this week. It was lovely.
I saw the website recommended on a post on here, there's a fake away section on there as well. The orange chicken looks nice as well.

Tesco recipe chicken dopiaza is amazing

I use more onions in the sauce than they say, but it’s very tasty

Gok wan's brother, kwoklyn has a Chinese takeaway book. Well worth purchasing for future, it's amazing.

Can't beat a mayflower curry with rice and noodles.

Nando’s is probably the easiest to make at home, grilled halloumi, peri chips, if you e at meat, peri chicken of course

And Spicy rice, corn on the cob etc. All relatively easy to season appropriately at home. Nando’s even have their sauces/salt/seasoning at supermarkets!

Wagamama’s katsu recipe here

www.redonline.co.uk/food/recipes/a32297503/wagamama-katsu-curry-recipe/

I make fish curry quite a bit - very simple just chopped onions, mustard seeds, ground coriander, ginger, garlic, red pepper, turmeric, cook until onions are soft add coconut milk, cook until liquid is reduce by 1/2 add curry leaves and fish or mixed shellfish, once cooked add chopped coriander.

Beats a takeaway

Nigella’s sweet potato and butternut red curry... utterly yummy!

www.allrecipes.com/recipe/146579/general-tao-chicken/

^^

General tao chicken. I add loads of veg to it too - onions, peppers, mange tout etc.

REALLY good, awesome leftovers too

Thanks for all these suggestions!

Am really looking forward to having a go!

I do a Nando’s burger I marinade a thinly sliced chicken breast in the Nando’s hot sauce from Sainsbury’s then I griddle it on a really hot pan with chips with peri salt perinaise and lettuce in the burger bun it’s amazing

If you like Wagamama katsu the curry sauce tastes the same as this one which lots of Japanese people use www.waitrose.com/ecom/products/sandb-golden-curry-sauce-mix/364386-139908-139909

Oh wow! Thank you, will go hunting!

hm that does sound delicious!

Hairy bikers doner kebabs are amazing, I make doubke and then freeze.

Check out the curries (some very healthy) on BBC Good Food

Wagamama's Facebook page has videos showing how to make certain dishes. Firecracker chicken is a firm favourite here. I'm sure they also have the veg katsu.