Unpopular foods that you really enjoy!

[ScreamingValenta]

Inspired by the interesting thread asking the opposite question, what food do you really like that's generally hated?

Mine would be raw egg - stirred with salt and pepper, it makes a lovely dip!

Oh and the dill pickles in McDonalds.

That very processed Billy Bear ham. I eat the ears, eyes and mouth first then the rest of it. It’s nostalgic.

Haggis i enjoy it people on a mn thread were slating it.

Pickled grated beetroot and sauerkraut

Tofu. I absolutely love it. The texture is just perfect, squishy, but slightly firm. Takes on other flavourings really well.

I am still completely gutted that my favourite Chinese restaurant with its sizzling tofu has closed

Primula cheese spread (the one with ham in it).

Battered crab sticks 😋

mermaidbutmytailfelloff I'm glad someone else likes it! I love smoked mackerel too.

Oh grated pickled beetroot ive not see that

Primula cheese spread (the one with ham in it).

On a ritz cracker 😀

Tinned meat - spam, corned beef, bacon grill, pork luncheon meat.

Cold, hot, fried, battered. I love it all different ways.

Also the broccoli and cheese pasta n sauce, toast toppers, Heinz sandwich spread. I could live off this stuff 🙃

Liver! I could eat Jewish chopped liver and lightly pan fried, rare lamb and calves liver every day.

brussel sprouts
raw veg
sauerkraut
konjac noodles
gherkins
picked onions
seafood sticks

Those microwave burgers! Even better if the bun goes soggy in the microwave....

I don't know what it is!

Picallilli
Sprouts
Liver and onions
Black pudding

Yum!

Ģreggs steak bakes

Sauerkraut and pickled onions

Brussels sprouts
Turkey twizzlers

Haggis and black pudding 😋

Sweetbreads

I'd happily eat all the foods on this thread. I love raw egg yoke with chopped raw steak in a steak tartare.

I'll add oysters, pickled walnuts, whelks and tongue (although having to peel a cow's tongue after cooking it is not my favourite kitchen job).

Oh and McDs are derided in these parts. I bloody love a Big Mac.

ILikeyourHairyHands Yes, steak tartare is lovely with a raw egg yolk. Perfect food in summer.

Raw fillet steak. Yum. I always buy a thin sliver as well as the decent size steaks & eat that while cooking the rest.
Pork & egg roll. Totally fake but I love it.

Tongue.