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Best mandoline slicers for easy, precise food cuts 2026

Kitchen knife skills not up to scratch? From creating thinly sliced cucumber for your salads to serving up delicious dauphinoise potatoes, mandoline slicers are a great tool to add to your kitchen. Here's our pick of the best.

By Lucy Cotterill | Last updated Aug 19, 2025

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Selection of the best mandoline slicers

If you’ve ever tried to prepare thinly sliced potatoes or vegetables by hand, you’ll know that it’s quite a fine art – achieving the precision and accuracy of wafer-thin slices with a knife and chopping board is a skill mostly reserved for chefs and culinary experts.

Mandoline slicers are a great kitchen gadget that allow you to prepare consistently sized slices at speed, creating thinner and more uniform cuts than can often be achieved by hand. With a variety of blades and options to choose from, not only can mandoline slicers make your dishes look and taste great, but they save huge amounts of preparation time in your kitchen and tend to be cheaper than a food processor too.

It’s worth remembering that these slicers are potentially very dangerous if not used correctly. The blades are extremely sharp and have the potential to slice your finger just as efficiently as a potato – so use them with caution. You should make use of hand guards and food holders and store your mandolines wisely, keeping them safely out of reach from kids.

Whether you’re after an easy-to-use mandoline slicer for beginners, a safer option that protects your fingers, a slicer for chipping potatoes ready for your slow cooker, or a versatile one with switchable blades, we’ve done all the research so that you don't have to. We’ve tapped into the Mumsnet hive mind to seek out tried-and-tested brand recommendations, before scrutinising wider consumer reviews to create a definitive list of the best mandoline slicers currently available.

Best mandoline slicer 2026: at a glance

  • Best overall: OXO Good Grips Chef Mandoline 2.0, £64

  • Best budget: OXO Good Grips Handheld Mandoline Slicer, £16

  • Best compact: Joseph Joseph Multi-Grip Kitchen Mandoline, £18

  • Best for beginners: Zyliss Easy Control Handheld Mandoline, £23

1

Best mandoline slicer overall

OXO Good Grips Chef Mandoline 2.0

What we like
  • Folds down flat when not in use for easy storage

  • Handguard for safety and peace of mind

  • Large variety of thickness settings

  • Very efficient at slicing

What we don't like
  • Some users found switching the blades over can be a bit tricky

  • Some reviewers found the safety food holder too small

Key specs

Price on writing: £64 | Blade style: Japanese stainless steel blades | Thickness settings: 21 | Blades included: Four - including a french fry, crinkle, straight and julienne blade | Safety extras: Anti-slip feet, spring loaded food holder | Dishwasher safe: Yes, some parts

What Mumsnet users say

OhNaffOffYouWazzock · Recommended brand
I've got a mandoline and a julienne peeler - both OXO brand - that are my favourites but I don't know if they'd be suitable if you have arthritis.
See Post
Our verdict

A high-quality Japanese mandoline and a great all-round option which is ideal for beginners, the OXO Good Grips Chef Mandoline 2.0 is a versatile tool for creating professional-looking, consistently sized cuts at home.

Using the four different blades included, it can create up to 21 different cut types within 0.5mm intervals. The thickness can be adjusted quickly and easily using a turnable dial, with a clear indicator on the side to display your current settings.

From a safety perspective, the soft non-slip handle ensures a safe and comfortable grip, whilst the spring-loaded food holder acts as a guard to protect your fingers, keeping them safely away from the razor-sharp V-shaped blades as you slice.

It also features an easy-to-set-up leg that folds up from under the base. For easy storage, the leg folds back in under the base and the food holder is placed in a way that protects you from the blades when not in use.

Related: The best bread maker for fresh, homemade loaves

2

Best budget mandoline slicer

What we like
  • Takes up very little storage space

  • Simple to use

  • Good value

What we don't like
  • No stand or support

  • Limited to three thickness settings

Key specs

Price on writing: £16 | Blade style: Japanese | Thickness settings: Three | Blades included: One fixed blade | Safety extras: Food holder covers blade when not in use | Dishwasher safe: Yes 

What Mumsnet users say

wildernesssw · Recommended product
I have this and it is very good for the price (and small size). [...]
See Post
Our verdict

If you’re comfortable using a handheld device and are looking for a basic tool that doesn't take up a lot of space, the OXO Good Grips Handheld Mandoline Slicer is an affordable option at just £16. With no set-up required, it’s good to go straight from the kitchen drawer.

This OXO slicer offers three thickness settings and has a clear window showing the cuts below as you slice directly into a bowl or onto a chopping board.

For peace of mind, the safety food holder also doubles up as a cover to hide and protect the blade when not in use. From their kitchen scales to their egg poachers, Mumsnetters love OXO for their kitchen gadgets and it’s not hard to see why.

Related: The best microwave for family kitchens

3

Best compact mandoline slicer

What we like
  • Compact design for easy storage 

  • Multi-precision grip 

  • Three easy-to-adjust thickness settings

What we don't like
  • Less suited to preparing ingredients in bulk

  • No support leg 

Key specs

Price on writing: £18 | Blade style: Japanese | Thickness settings: Three | Blades included: One | Safety extras: Protective finger guard covers blade during storage | Dishwasher safe: Yes

Our verdict

With a small and compact design, this Joseph Joseph Mandoline is easy to store, even in kitchens that are limited in space. 

A fully handheld design, it doesn’t have a stand or support leg, but offers fast and efficient slicing for smaller jobs, with three thickness levels thanks to the sharp, adjustable stainless steel blade.  

The smart precision grip easily adjusts to suit the ingredients you’re slicing, from a tight pinch grip for small items, to a centre grip for round fruit and veggies, and a flat grip for slicing lengthwise, all whilst keeping your fingers safely away from the action. 

4

Best mandoline slicer for safety

Börner V5 Powerline Plus

What we like
  • Food safety holder protects fingers

  • Storage box for spare blades

  • High-quality and reliable brand

What we don't like
  • Fewer thickness settings than other products at a similar price point

  • Expensive

Key specs

Price on writing: £117 | Blade style: V-shaped Japanese blade | Thickness settings: Four | Blades included: Three | Safety extras: Rubber feet for stability, food holder | Dishwasher safe: No, hand wash only

Our verdict

Börner is known for its high-quality and durable kitchen gadgets and, whilst the original Börner slicer was sold without a hand guard, the Mandoline Slicer V5 comes with a food safety holder included, protecting your fingers from the sharp stainless steel blades whilst in use.

Using a variety of different inserts, you can slice a wide range of fruit and vegetables in four different thicknesses, as well as two different sizes of dice and strips - ideal for prepping ingredients ready for your air fryer or soup maker.

Whilst it doesn’t self-stand, the sturdy rubberised feet ensure this mandoline holds still and is secure while in use. After cleaning, the mandoline slicer can be easily packed away with the blades protected and comes with the handy addition of a storage box – ideal for housing the spare blades.

5

Best professional mandoline slicer

Progressive PL8 Professional Mandoline

What we like
  • Solid and sturdy countertop design

  • No need to touch blades to change settings

  • Integrated hand guard

What we don't like
  • Costly

Key specs

Price on writing: £61 | Blade style: Japanese | Thickness settings: Four | Blades included: One adjustable blade | Safety extras: Non-skid feet, safety food guard | Dishwasher safe: Yes 

Our verdict

Whilst it comes with a fairly significant price tag, this gadget makes slicing an absolute breeze without the need for a chef's knife. The Progressive PL8 Professional Mandoline lives up to its name as a sturdy, freestanding slicer that can produce high-quality, consistent cuts in seconds.

It has a robust support leg and rubberised feet that won't slip and make sure it stays put on your countertop. We love the attractive and sleek design too, which won’t look out of place in even the most modern of kitchens.

With four different thickness settings and a choice of slices, julienne or waffle cuts, there’s no need to touch the blades to adjust the settings.

The integrated hand guard also means you can be confident that your fingers are protected from the razor-sharp blades, which will cut through vegetables and sweet potatoes with ease.

Related: The best sous vide machines for home cooks

6

Best adjustable mandoline slicer

Benriner BN-64 BN 64W Mandolin Vegetable Slicer

What we like
  • High-quality and sharp heat-treated blades

  • Easy to adjust

What we don't like
  • No support leg

  • Need to touch the blades to change them

Key specs

Price on writing: £40 | Blade style: Japanese | Thickness settings: Adjustable dial from 0.5 - 0.8mm | Blades included: Three | Safety extras: Non-skid base, hand guard | Dishwasher safe: No, hand wash only

What Mumsnet users say

toastofthetown · Recommended brand
I also have a Benriner one and it works fine julienning carrots and apples. For smaller things like ginger I don’t tend to find the hand guard that useful and I prefer a cut proof glove, but the guard on mine has been fine for apples and carrots.
See Post
Our verdict

Thanks to its super-sharp, heat-treated and hand-finished stainless steel blades, the Benriner mandoline is often the first choice for chefs in the food industry, but as it doesn't have a support leg, it’s best suited to those more experienced and confident using a mandoline.

With three interchangeable blades, you can switch between thin slices as well as fine medium or coarse julienne, offering thicknesses between paper thin 0.5 and 0.8mm.

Whilst it can be used without, it is recommended to make use of the food holder with a finger guard as you’ll certainly know about it if you get too close to the blade!

7

Best mandoline slicer for a beginner

What we like
  • Grooves ensure food won't slip during slicing

  • Safe and easy to use

What we don't like
  • Less variety of cuts than some other designs

  • Quite costly for a handheld product

Key specs

Price on writing: £23 | Blade style: Japanese stainless steel blade | Thickness settings: Adjustable between​​ 2 and 5mm | Blades included: One | Safety extras: Food holder and rubber grip for stability | Dishwasher safe: Yes 

Our verdict

For beginners, the prospect of a food holder that could slip or fall off the mandoline mid-slice can be a little daunting, particularly with a sharp exposed blade.

The Zyliss Easy Control Handheld Mandoline is super easy to use, offering the comfort and reassurance of a tracked food holder, which slides down predetermined groves in the mandoline as you slice. As a result, it cannot slip or lose position, offering an additional level of safety for peace of mind.

The SmoothGlide food holder, whilst not the largest in capacity, can create even and uniform slices at speed without damaging or misshaping the food and can be switched between julienne and straight cutting at the flick of a switch.

With rubberised feet, it can be held securely in place whilst you slice directly into a bowl or onto your cutting board.

What to look for when buying a mandoline slicer

  • The number of blades - How many cutting options does your mandoline provide? Does it simply slice in a range of thicknesses, or can the blades be changed to create julienne, chips, dice or waffle cuts too? Think about what you want to create with your mandoline and whether the blades provided will meet your needs.

  • Range of thickness levels - Some mandolines come with a fixed number of preset thicknesses to choose from, usually including a paper-thin setting as well as thicker options for battens or coarse juliennes. Others come with a fully adjustable dial so you can select the slice thickness best suited to your requirements.

  • Size - Handheld models are ideal if you are limited on storage space. However, they can be harder to use without a countertop support leg. More robust mandolines stick securely to your surfaces and offer better ease of use for beginners, but they tend to take up more space, both on your counter and in your cupboards. If you opt for a larger mandoline, look out for foldaway options or storage boxes for a more compact choice.

  • Safety features - Does the mandoline come with a hand guard or food holder? For extra safety, you may want to consider concealed blades, as well as considering whether you need to touch the blades when changing between the settings.

How to use a mandoline safely

Used correctly and with appropriate levels of caution, mandoline slicers are safe to use. However, it’s important to remember that the stainless steel blades are extremely sharp, and therefore have the potential to be very dangerous.

Most mandolines come with a food holder or safety guard which keeps fingers a safe distance away from the blade. When not in use, you should ensure that the blade isn't exposed and many mandolines also use the guard to cover the blade during storage.

Whilst the process will vary slightly for handheld tools, most mandolines should be used as follows:

  1. Set up your mandoline on a chopping board or tray and ensure that any support leg is pulled out and held securely in place.

  2. Face the mandoline with the raised end nearest to you so that you are cutting away from your body as you slice.

  3. Cut the vegetable or potato in half to create a flat surface and then using the food holder, push into the rounded end of the vegetable until it holds it securely.

  4. Hold the mandoline securely with one hand and place the food guard with the flat surface of your food against the runway.

  5. Push the food guard down the mandoline so that it glides across the blade, capturing the slices that are produced on the board below.

How do you clean a mandoline?

Mandoline slicers can get food caught under the blade, particularly when slicing softer fruit and vegetables, so it’s important to clean them carefully after use. Due to the sharp blade, it's also important to do so with extreme care in order to avoid injury. 

Using warm soapy water, carefully wipe down in the direction of the blades (not towards it) to remove any residue. Then leave to soak before allowing to dry thoroughly. You can also buy a dishwasher-safe mandoline, although this will vary between brands.

How we chose the best mandoline slicer

Recommendations from real Mumsnet users

First, we sought out the trusted opinions of our users, many of whom love preparing home-cooked meals from scratch. We gathered their feedback on the mandoline slicer models and brands that they rate, recommend and use in their own homes.

Expert opinions

Next up, we considered reviews and feedback from trusted industry experts. We want to be confident that the products we recommend are fit for purpose, so we looked out for award-winning products or those that were well regarded in the marketplace, including those used and recommended by professional chefs and food experts.

Authentic consumer reviews

Finally, to bring you our definitive list of the best mandoline slicers you can buy, we thoroughly investigated genuine, in-depth customer reviews on retailer sites such as Amazon, Lakeland, and John Lewis to get wider consumer experiences regarding the products on our shortlist. We took into account the pros and cons in online reviews, looking for common themes to identify any potential shortfalls of the slicers.

About the author

Lucy Cotterill is a Content Writer at Mumsnet with a focus on lifestyle product round-ups. Having written reviews on her own blog Real Mum Reviews for 11 years, Lucy is an expert at hunting down the products that will make parents' lives easier.

Originally from a HR background with a degree in Business Studies, Lucy developed a real passion for blogging and writing when her children were young, going on to write for several online publications including US parenting site Pregistry and the Evening Standard.

Why you should trust us

We work hard to provide unbiased, independent advice you can trust. We do sometimes earn revenue through affiliate (click-to-buy) links in our articles. This helps us fund more helpful articles like this one.

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