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Baking Business + Premises...
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TheOnlyPurpleLlama · 25/06/2017 12:57

I'm thinking of setting up my own homebaking business, selling traybakes at Farmers Markets. (I make really good brownies, even if I say so myself...)

The problem I have is that we're in rented accommodation which can't be used for business purposes - so nowhere to actually bake the goods. I'm thinking of possibly renting a village hall / community centre with catering kitchen the morning before the market(s) - does anyone know if this is allowed?

I've researched and can't find any info, aside from the public liability insurance / food hygiene requirements.

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TheOnlyPurpleLlama · 25/06/2017 22:48

Bump... just in case!!

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ShinyGirl · 25/06/2017 22:51

Use your own kitchen, it'll be fine

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