I am a home baker and have been making novelty cakes since my 6 year old was born. I have become quite good and have made lots of cakes for friends and family.
I hate my job, I hate the entire industry I am in and the idea of working from home becomes more attractive every day.
I am aware of what I would need to do to start up but I would like to know from other homebakers if it is worth it. I have a reasonably paid job and my family needs my salary but it's not a leap I can take if it is not financially viable.
If anyone has any stories of their success or why it didn't work I would be grateful.
TIA
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