Must be two weeks for me now.
Im not even thinking about wobbling. The less you have the less you crave.
Even my breakfast omelette with onion tastes very sweet now.
I had a nakd bar yesterday and one the day before and had a terribly windy bloated stomach like something had triggered off ibs.
Very uncomfortable. Nakd bars are made from dates. I wonder if the sugar in them did this after days of abstinence.
Hello to the new people.
I also eat very healthily too as many of you do. Every morning I have the above omelette.
Home made soup for lunch.
Protein, veg and sweet potato or brown rice for evening meal. An apple later or maybe occasionally a gluten free cracker with some cheese.
I don't do wheat, cereals, cakes, biscuits, pasta , chocolate sweets and milk products
Boring. Muchly. But I have a vested interest in healing my digestion and this comes from years of suffering. Yesterday showed me I'm just a whisker away from doing ok to pain again.
To the lady who makes bread...spelt flour makes lovely bread and not too heavy. It's an ancient grain that hasn't been messed around with like wheat.
I love making my own hummus. What about dhal as a snack as well if you fancy something tasty.
My Asian friends used to make chat/ chadt I can't find any recipes but it was fruit salad with chickpeas and a spice in there. This is the nearest I can find but i suspect you can play around with spices until you get one you like....and no extra sugar