Menu for Aunt Maggie
Maybe I,m not the best person to do this
Wk 1
Spring chicken...adapted....nigella. Lunch Niçoise salad
Indian rubbed lamb and butternut squash and adapted salad (nigella) L asp& eggs
Pork goulash& spinach. l. Eggs in purgatory(nigella)
lC Mexican casserole(basically layer of Mexican taco turkey mince,sour cream,spring onion,salsa,cheese) fried ,layered &baked in oven.
jack fish(white fish,spring onions,tomato,basil,Monterrey jack cheese)baked over fish
Curry
Roast pork. Soup
Usual accompaniments green veg or salad
Wk 2
Prawn cury& sag paneer( recipe thread)
Chicken tarragon
Idp crabcakes(tinned crab )
Chicken with Greek herb sauce ( nigella)
Roast something
Burgers
Lamb again as delicious
Chorizo rapido(idiot proof diet idp)
All adapted for luvlies as cookn for 5 kiddies at mo p.s they don't get the lamb
It's probably not low carb enough .i haven't tried everything on wk 2 yet but just had the crab cakes and they were gorgeous(kids had fish fingers and chips)
Some cheese to snack and slimline tonic an n* Ssssshhhhh
Please don't shout