anyone got april may issue of Slimming world magazine-Syn free Houmous recipe?

[weigheyhey]

I missed the last issue of SW magazine, in this month they mention a recipe in the previous april may issue for syn free houmous.

Houmous has been one of my major cravings and I'm following extra easy-trouble is it never seems worth the syns to have it so syn free version would be great.

Has anyone got a copy of the recipe theyd be happy to share please?

215g can chickpeas, drained and rinsed
1 garlic clove
2tbsp freshly squeezed lemon juice, plus extra to taste
57g Total 0% fat Greek yogurt
salt and frechly ground black pepper

place all ingredients in a food processor and whizz together to make a puree. Season well and add more lemon juice to taste.

Enjoy :)

Some caramelised onion in it would be nice too I think :-)