That’s such an interesting question and I’ve mulled it over since I read it.
Truthfully, yes, WLI definitely changed my relationship with food. But it’s not that I suddenly stopped enjoying food; it’s more that I just wasn’t interested in it anymore. It’s like someone who’s never watched F1 not feeling upset about missing a Grand Prix- it just didn’t feel like a loss.
Before WLI, I had a lot of control issues around food, and eating out would send me into a spiral of obsessing over menus online, planning what I’d order, and figuring out what my husband would choose so I could taste his. The injections stopped all of that because I simply wasn’t bothered.
I’ve never been a smoker, but the way I started feeling about eating was similar to how I imagine someone might feel if offered a cigarette- just not for me.
That said, I still went to restaurants and socialised, just on a more scaled-back basis. I didn’t lose my social life, but the anticipation and excitement around food definitely changed for me. However, that’s what I wanted and why I started WLI. Food had such a hold on me that I needed something to break that cycle.
I used to spend a lot of time eating in Michelin Star or similar restaurants with tasting menus. I did go to one over the last two years and it was easier to eat paces-out tasting plates than two or three full courses but my general desire to do that constantly has gone. Which is great for my bank account too.
I go to restaurants now no problem. I’m even at the stage where I’ll have a bite of DH’s dessert and not feel I have to demolish the whole thing and order another.
I don’t think it’s possible to lose weight sustainably without changing your connection with food and where you access that food (cafes were the ones I struggled with! Facing the pastry counter when you just popped in for a coffee can be torture!)