I've only just come back to this thread as we only finished the whole series last night.
Overall, I thought they were all insane to be doing "fry-ups". Leaving aside the time it takes and any cost benefit analysis, it is very difficult to source the same sort of decent ingredients in France. Pop down the supermarket and buy some decent bacon (err...nope), baked beans (yes, they are available but at vastly inflated costs). There is a French version, but if people are wanting a "full English" they just don't work, Decent ketchup - yes, decent ketchup is available but will cost you an arm and a leg.
It's madness to go to France and expect a cooked breakfast. When in Rome.......
--and don't serve up yesterday's bread/pastries, just don't. They weren't even from a bakery - just "long-life" supermarket crap.
It was interesting that in finals week they didn't even have to clean/make up the rooms.
Breakfast/dinner for 4 guests is demanding enough, but when you add in changing over 3 rooms, doing the laundry and cleaning the whole house, keeping on top of the garden, shopping for fresh produce and making sure that you are available to greet people mid-afternoon and not be a sweaty mess (also having to find time to have your own meals, get showered etc etc) I don't think any of the couples would have managed.
The stairs in the prize house came directly into the kitchen, so that needs to be a clean, stress free zone too.
Interested to see that they will be on TV next week - will keep an eye out for that.
Signed - an ex French b&b owner who did an inordinate amount of shouting at every episode, and is very relieved not to be living that life any more!
Interested to see that they will be on TV next week - will keep an eye out for that.