I need personal experiences… are ovens that have an air fryer function actually as effective as countertop air fryers? I was thinking instead of getting two single ovens, of instead getting a compact like this one linked below and a standard single oven for bigger roasts/everyone want a different dinner type days. I just don’t trust the basic specs on AO etc as I feel like these are all still quite new inventions!! Any oven purchasing experience/general recommendations gratefully received!! 😊
ao.com/product/bim45342adbguk-hisense-hi6-blackline-electric-single-oven-black-98440-45.aspx