We are planning a full kitchen remodel. "Double oven" seems to refer to an oven and a half. A design settled with two single ovens instead, but having a wobble about whether we will actually use them!
Currently I regularly get annoyed trying to find space in our regular single oven, shuffling to fit trays on the very bottom of the oven for example so it is rammed. We are a couple with two children under 10. Can anyone tell me if they use/don't use their two single ovens, wish they'd had two singles not a double, any other thoughts?