If you could design your perfect kitchen, what would it look like?
DH and I currently have a galley kitchen, which, since we both love to cook is totally inadequate. Amongst other abominations, it has virtually no worktop space and the oven is directly next to the fridge, meaning it heats up and fills with ice whenever we cook. Opening the dishwasher door blocks anyone from moving through the kitchen. I love to bake, but struggle to find space to roll pastry out. My stand mixer lives in another room, as does the microwave.
We are looking, in the next 5 years or so, at having something built and would love the kitchen to be the heart of the house. How would you do it? Who does the best clever kitchen storage solutions? What are your golden rules? I'd like to create a diagram I could present to an architect.