Induction hobs are great ! Those who have had a negative experience may have treated it like an electric hob - i.e. Thinking it takes ages to heat up and cool down - you actually need to think of it like cooking on gas still - so high setting is high instantly, and low is low, and there's no waiting for the change! Think like that and you won't go too far wrong in my experience.
So much cleaner, doubles up as a bit of extra worksurface too.