Mains:
British Steak
Fresh to Dress Salmon Fillets & Chilli Dressing
Chicken Breasts with Caesar Melt & Prosciutto
Rotisserie Style Oakham Chicken
Ginger, Lime & Coriander Chicken Mini Fillets
Gastropub Paella
2 Mushroom Garlic Crispbakes (V)
Haddock Gratin
Accompaniments:
New Potatoes with Butter & Herbs
Gastropub Chunky Chips
House Salad Bowl
Twin Pack Coleslaw & Potato Salad
Traditional Summer Vegetables for Roasting
Caesar Style Vegetables
Parmentier Potatoes
Mediterranean Vegetables
Desserts:
2 Belgian Chocolate Souffles
2 Sicilian Lemon & Limoncello Panna Cotta
2 Raspberry & Vanilla Mascarpone Slices
2 Fresh Strawberry Tarts
2 Prosecco Rose Summer Fruit Puddings
Puff Pastry Kentish Bramley Apple Pie
Seasonal Fruit Salad
Mixed Berries
2 Banoffee Cheesecake Slices
2 Tiramisu
Drinks:
Cobborah Shiraz
Cobborah Chardonnay
White Zinfandel
Twin Pack Apple Presse
2ltr Valencia Orange