Hi everyone,
I just made a cake and ate some of the leftover mixture before I remembered it had raw egg in it. Ek! I am not sure what I should do. Should I try to make myself throw up? What are the chances of actually getting ill? My non-pregnant friend ended up in hospital for 3 weeks with salmonella poisoning from poached eggs so I know the consequences are dire if you catch it..
Help!
Thanks so much