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Pregnancy

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Just accidentally ate raw egg - console me!

6 replies

chaya5738 · 31/01/2009 20:27

Hi everyone,

I just made a cake and ate some of the leftover mixture before I remembered it had raw egg in it. Ek! I am not sure what I should do. Should I try to make myself throw up? What are the chances of actually getting ill? My non-pregnant friend ended up in hospital for 3 weeks with salmonella poisoning from poached eggs so I know the consequences are dire if you catch it..

Help!

Thanks so much L)

OP posts:
Are your children’s vaccines up to date?
whomovedmychocolate · 31/01/2009 20:28

I did that quite a few times! Don't worry. If it's bad, you'll throw up. Were the eggs old/off? No. Well don't worry about it.

NorthernOne · 31/01/2009 20:30

This reply has been deleted

Message withdrawn at poster's request.

YouLukaBeautiful · 31/01/2009 20:30

If you were in France you'd probably have some tomorrow too.
Don't fret about it

CapricaSix · 31/01/2009 20:32

This reply has been deleted

Message withdrawn at poster's request.

chaya5738 · 31/01/2009 20:54

Thanks so much everyone. You have made me feel so much better. I really appreciate it. Sorry for the double-posting, btw.

OP posts:
CantSleepWontSleep · 31/01/2009 21:02

Salmonella has been eradicated from lionmarked eggs. I ate runny eggs every day from 17 weeks onwards when pregnant with ds, and I'm not gung-ho at all about these things.

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