I had a really virtuous breakfast this morning: probiotic yogurt with blueberries, banana and a smoothie.
2 hours later I spewed it up - that's the first time in this pregnancy or the last that the nausea actually followed through with real vomit!
Only thing is, all I really can face is toast and marmite (lots of) and shreddies. I am worried that perhaps growing babies might need slightly more than breakfast to chuck things like spines and organs together - and also that I might be the size of a house by the time I hit 12 weeks. Will be 9 weeks on Friday.
Will it be all shrivelled if my body keeps rejecting fruit/veg? Reckon 2 hours was long enough to absorb any minerals from virtuous breakfast?