Hey
I’m 4w 5d into my first pregnancy and pretty anxious. I went out for dinner on Thursday and had a small bit of squab pigeon breast. It was about an inch by an inch and medium rare (partner thinks it was medium I am convinced it was pretty rare). Unfortunately I wasn’t aware that you should not eat rare meat when pregnant. So I happily ate it. I am now absolutely petrified that I will get toxo. I’ve ordered a blood test for today to see if I already had antibodies and a pcr test to check if the parasite is in my blood. My partner thinks I’m going crazy but I just cannot stop worrying. Does anyone know if it is likely you get it from pigeon? I wish I could go back in time!!