Hello everyone, I am 7 + 4 weeks with my first!
I am suffering with bad morning sickness and have found relief in plain chicken and pasta (fills me up and I don't throw it up again after eating!)
Problem is, on my usual Google trip there is a lot of conversation and different opinions on how to prepare chicken so it is safe during pregnancy...
Cooked chicken that is hot seems to be okay
Cooked chicken that has gone cold is apparently a no go
Pre-cooked cold packaged chicken is apparently a no as well
Cooked chicken that has gone cold and then been re-heated to piping hot is okay?
So confused, can someone shed some light on this?