justonesherryformedicinalpurpo ·
06/05/2016 14:03
I'm 27 weeks, I hopped on the scales and since early pregnancy have put on 5lbs.
Before pregnancy I was never over weight but could ideally have lost 2st - I'm tall so carry it fairly well. Since I fell pregnant (2nd baby) I have been a bit up and down with what I've eaten. There were times I've eaten a lot of junk and others really healthy. The past few weeks I've had a bit of extra energy and have been cooking every meal from scratch. I'll have things like:
Wholemeal pancakes/ oats with an egg cracked in/ greek yog with honey - all with some fruit.
Lunch could be leftover dinner, homemade soup and buttered bread/ cous cous with halloumi or smoked mackerel and salad/ baked sweet potato with cottage cheese, ham and salad.
Dinner spaghetti bolognese/ curry with brown rice/ cottage pie with sweet potato mash/ chicken stir fry/ sausages, egg etc.
Snacks are usually an apple, some cheese, turkey slices and perhaps a fruit and nut bar.
It's just although I'm happy with the food I'm eating I don't think I'm meeting the 2000 calorie guideline, never mind the additional recommended 200cals for final trimester. So far I've measured up fine so no concerns on small bump, but yea I guess I've just jumped on the scales and am panicking I could harm baby because I haven't put on very much? Should I make myself eat more do you think?
I always eat when I'm hungry so was never really concerned about it until now. Or is my weight gain in fact average?