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Original poster

Food poisining?

2 replies

littlecrumb · 18/12/2013 18:39

I am 36 weeks pregnant and just cooked a steak pie that I kept in the freezer & had a bad case of baby brain & cooked it for 30 minutes rather than 45 minutes for a frozen pie! Shock I was looking at the wrong part!

I was eating a bit and thought it was not as hot as it should be and then realised what I had done! I probably only ate 2 pieces of beef at the most but do you think I could get food poisoning?! I am so worried for the baby now and feel so stupid.

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Are your children’s vaccines up to date?
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LastOneDancing · 18/12/2013 18:59

Nope. If it was fresh when you froze it, or you bought from the supermarket frozen, then it would be 'clean' when you put it in the oven. Stick it back in the oven til piping!

If you'd left it on the side for 6 hours, then frozen it, then defrosted it on the side for hours & only partially cooked it, it would be a worry!

Original poster
littlecrumb · 18/12/2013 19:03

Thank you! I was so worried I was going to harm my baby.

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